Prep Cook

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Overview
Join us as a Prep Cook and play a vital role in making and packing delicious, high-quality products. This energetic position offers opportunity to develop your culinary skills, contribute to menu creation, and ensure food safety standards are met with precision. As a Prep Cook, you will be the backbone of our kitchen operations, preparing ingredients and packaging final products for shipping and delivery .

Responsibilities

  • Prepare ingredients by washing, peeling, chopping, and measuring.
  • Assist in food preparation and finish cooking tasks, and assembling dishes according to established recipes and standards.
  • Maintain cleanliness and organization of the kitchen workspace, including proper storage of ingredients and utensils.
  • Follow food safety protocols diligently to prevent contamination and ensure compliance with health regulations.
  • Handle food with care, ensuring proper handling techniques are used at all times to maintain quality and safety.

Skills

  • Proven background in food preparation, cooking, and food handling within a restaurant or food industry setting.
  • Strong knife skills and familiarity with various cooking techniques.
  • Knowledge of food safety standards and proper sanitation procedures.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Excellent teamwork skills with the ability to communicate effectively within a busy kitchen environment. We’re looking for motivated individuals eager to grow their culinary expertise while contributing to a vibrant food service environment. Join us today and help us produce exceptional products!

Job Type: Part-time

Pay: $20.00 - $22.00 per hour

Expected hours: No less than 20 per week

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training
  • Referral program

Work Location: In person

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